Wayanad Cardomom Chai Blends | CTC Tea

Elaichi Chai, a renowned hot beverage originating from India, is an essential part of daily life, with mornings beginning and days incomplete without it. True to its name, this tea's flavor is robust, blending black tea with the powerful essence of cardamom.

How to Steep ?

To steep a tea blend for drinking, bring water to the appropriate temperature (boiling for black and herbal teas, slightly cooler for green and white teas). Use about 1 teaspoon of the tea blend per cup of water. Steep the blend in hot water for 3-5 minutes for black and green teas, or 5-7 minutes for herbal teas, covering the vessel to retain heat. Remove the tea or strain it, then serve and enjoy as is or with sweeteners like honey or milk to taste. Adjust steeping time based on desired strength and flavor preferences